Lontong Balap

Racing rice cake is a typical Indonesian food that are characteristic of Surabaya in East Java. The food consists of rice cake, bean sprouts, fried tofu, lentho, fried onions, soy sauce, and chili. Lontong racing consists of sliced ​​rice cake and rice cake slices on top of the slices is carrying out and squeeze some lentho (small spheres for thumb and push this form of racing lentho native rice cake, different from that used lentho now), and then on top of it boarded sprouts a portion of the most half-baked in the dish, after it deducted sauce to taste, chili sauce and soy sauce tastes customized buyer. This meal is served with his partner, skewers some shells.